Roasted Chicken(Microwave method)

6:33 AM | 0 comments |



Serves : 6
Time required : 45 minutes plus marinating time

Ingredients

1.5 kg whole chicken ( with skin )
3 large ( 600 g ) potatoes
1 ½ teaspoon ( 7 g ) mustard powder
3 teaspoon ( 15 g ) oregano
2 teaspoon ( 10 g ) chilli powder
Juice of 1 large lemon
1 ½ teaspoon ( 7 g ) freshly ground pepper
1 ½ teaspoon ( 7g ) mustard powder
10 g salt
4 tablespoon ( 60 g ) butter, melted or olive oil



Method


Mix chilli powder, oregano , lemon juice , mustard powder, salt and pepper powder well. Apply it to the chicken. Add three tablespoon butter and keep aside for one hour for marination.

Slit potatoes with jackets without separating them. Pour the remaining butter through the slit into the potatoes.

Cook the chicken along with the marinade and potatoes in the microwave for 35 minutes on medium high. Serve hot with lemon wedges , tomatoes and onion slices.

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