Serves : 4
Time required : 10 minutes
Cooking time : 10 minutes
Time required : 10 minutes
Cooking time : 10 minutes
You will need
400 g linguine ( or spaghetti )
Cupful of frozen peas
200 ml crème fraiche
Juice of 1 lemon
3 to 4 slices cooked ham , cut into stripes
Method
1, Cook pasta following pack instructions, adding the peas for the final two minutes of cooking.
2, Drain the pasta well and return to the pan. Stir in the crème fraiche , lemon zest and juice , then season.
3, Serve with the ham strips scattered over.
Nutritive value of each serving – 572 Kcal
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